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Chive Plant

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Chive Plant

  • Delicate onion-flavoured perennial herb
  • Perfect for soups, omelettes, and cheese dishes
  • Edible purple flowers add a pop of colour to salads
  • Regular snipping encourages fresh, healthy growth
Chives (Allium schoenoprasum) are a must-have perennial herb, bringing a mild onion flavour to a variety of dishes. Their fresh, slender leaves are perfect for adding to soups, omelettes, and cheese-based recipes, while their vibrant purple flowers make a stunning and edible garnish for summer salads. Start by planting chive seedlings in pots or trays filled with compost to protect them from the elements. Once they are well-established, transplant them into their final growing position in the garden or a container. Keep harvesting regularly to encourage fresh, new growth, ensuring a continuous supply of homegrown chives.
  • Delicate onion-flavoured perennial herb
  • Perfect for soups, omelettes, and cheese dishes
  • Edible purple flowers add a pop of colour to salads
  • Regular snipping encourages fresh, healthy growth
Chives (Allium schoenoprasum) are a must-have perennial herb, bringing a mild onion flavour to a variety of dishes. Their fresh, slender leaves are perfect for adding to soups, omelettes, and cheese-based recipes, while their vibrant purple flowers make a stunning and edible garnish for summer salads. Start by planting chive seedlings in pots or trays filled with compost to protect them from the elements. Once they are well-established, transplant them into their final growing position in the garden or a container. Keep harvesting regularly to encourage fresh, new growth, ensuring a continuous supply of homegrown chives.
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From $3.20

Original: $10.67

-70%
Chive Plant—

$10.67

$3.20

Description

  • Delicate onion-flavoured perennial herb
  • Perfect for soups, omelettes, and cheese dishes
  • Edible purple flowers add a pop of colour to salads
  • Regular snipping encourages fresh, healthy growth
Chives (Allium schoenoprasum) are a must-have perennial herb, bringing a mild onion flavour to a variety of dishes. Their fresh, slender leaves are perfect for adding to soups, omelettes, and cheese-based recipes, while their vibrant purple flowers make a stunning and edible garnish for summer salads. Start by planting chive seedlings in pots or trays filled with compost to protect them from the elements. Once they are well-established, transplant them into their final growing position in the garden or a container. Keep harvesting regularly to encourage fresh, new growth, ensuring a continuous supply of homegrown chives.